145 Crown Street, Aberdeen AB11 6HP
Collection:30min
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Restaurant now open. Serving you exquisite Indian cuisine
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01224 210288

Fish & Seafood

In India sea & freshwater fish are cooked in many different styles. As a peninsula with a large coastline, the coastal regions benefit from an excellent choice of fish.

Chingri Jhol

Prawns cooked with mustard oil, tomatoes, freshly ground herbs and spices. A recipe from West Bengal
£10.95

Chingri Rogan

Prawns cooked with tomatoes, bay leaves, roasted cumin, cinnamon, ginger and medium hot spice sauce, from Goa
£10.95

Samundar-ki-Malai

King prawns cooked with coconut milk; a distinctly southern flavour from the Malabar Coast
£18.55

Samundar-ka-Khajana

King size prawns cooked with onion, garlic, green pepper, aromatic herbs and spices. This is a particularly East Bengal recipe
£18.55

Samundar-ka-Palak

King prawns with spinach, garlic, ginger and fresh coriander
£18.55

Chingri Madras

Prawns cooked in very hot spices
£10.95

Chingri Vindaloo

Prawns cooked in very hot spices
£10.95

King Prawn Naga

King prawns cooked in a fiery chilli sauce.
£18.55
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Samundar-ka-Pathia

King prawns cooked in a sweet and sour sauce.
£18.55
Qty: